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Community-Minded, Farm-to-Table Comfort Cuisine, in a Tavern Atmosphere
International Casual Cuisine Since 2011
Chef's Halloween Specials
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Halloween Menu
Subject to change
Salads
Blueberry Spinach Salad
Caesar Salad
Appetizers
Heidi's Famous Egg Rolls
Pork Dumplings with Dipping Sauce
Chicken Satay
Rib Bites
Global Mains
Texas Chili
Beef and Cheese Quesadilla
Al Pastor Burrito with roasted pineapple, poblanos and onion with rice, mexican salsa rojo
Roast Beef & Swiss Panini
Grilled Pork Chops - $15
Grilled Marinated Pork chops (1), with charred pineapple-mango chutney, rustic garlic-herb mashed potatoes, roasted broccoli and glazed carrots.
Chiriqui-Style Ribs - $18
Meaty spareribs slow smoked over nance wood with a North Carolina BBQ glaze. Served with either rustic garlic-herb potatoes or French fries and cole slaw.
Baked Penne and Meatballs
Desert
Ice Cream Cookie Sunday