Community-Minded, Farm-to-Table Comfort Cuisine, in a Tavern Atmosphere
International Casual Cuisine Since 2011
Chef Specials
Halloween Menu
Subject to change
As of Wednesday, October 30
Appetizers
Roasted Boomers - $10
Marinated, garlic roasted cremini mushrooms, served over mixed greens.
Margarita Wings - $10
Tequila, Lime, and Roasted Jalepeno
Mains
Grilled Pork Chops - $18
Grilled Marinated Pork chops (2), with apple-mango chutney, rustic garlic-herb mashed potatoes, roasted broccoli and glazed carrots.
Chiriqui-Style Ribs - $18
Meaty spareribs slow smoked over nance wood with a North Carolina BBQ glaze. Served with either rustic garlic-herb potatoes or French fries and cole slaw.
Langostinos Thailandia Curry Rojo -$15
Red Thai curry with local prawns, vegetables, coconut milk and served over long grain rice.
Chicken Gyro Plate - $15
Marinated grilled chicken breast, Greek rice (lemon and oregano), pita, lettuce, tomato, onion, tzatziki sauce.
Desert
Chocolate Chip Mint Ice Cream, Scoop or Sunday - ?
House-crafted chocolate chip mint Ice cream, ice-cream infused with fresh spearmint and dark chocolate shavings. Make it a Sundae: whipped cream, chocolate sauce, cherry (+2.00)